Concepedia

In vitro probiotic properties of Pediococcus pentosaceus L1 and its effects on enterotoxigenic Escherichia coli-induced inflammatory responses in porcine intestinal epithelial cells

Huajuan Yin, Pengfei Ye, Yandong Cheng, Hang Yu, Jin-Jing Du, Hongbin Pan, Zhenhui Cao

Microbial Pathogenesis · 2020 · 36 citations · 57 references

References

57

Analysis of Relative Gene Expression Data Using Real-Time Quantitative PCR and the 2−ΔΔCT Method

Kenneth J. Livak, Thomas D. Schmittgen · Methods · 2001 · 181.5K citations

Life Sciences, Molecular Biology, Molecular Genetics +9

Probiotic potential of Lactobacillus strains isolated from dairy products

Petros A. Maragkoudakis, Christos Miaris, George Kalantzopoulos et al. · International Dairy Journal · 2005 · 617 citations

Agriculture, Dairy Science, Microbiology +16

Probiotic properties of human lactobacilli strains to be used in the gastrointestinal tract

M. Fernanda Fernández, S. Boris, Covadonga Barbés · Journal of Applied Microbiology · 2003 · 443 citations · Full text

Life Sciences, Microbiology, Nutrition +13

Assessment of probiotic properties in lactic acid bacteria isolated from wine

Almudena García‐Ruiz, Dolores González de Llano, Adelaida Esteban‐Fernández et al. · Food Microbiology · 2014 · 238 citations

Agriculture, Food Science, Microbiology +14

In vitro evaluation of physiological probiotic properties of different lactic acid bacteria strains of dairy and human origin

Andrea Monteagudo-Mera, Leandro B. Rodrı́guez-Aparicio, Javier Rúa et al. · Journal of Functional Foods · 2012 · 205 citations · Full text

Agriculture, Food Science, Microbiology +17