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Co-contamination of food products from family farms in an environmental disaster area in Southeast Brazil with pathogenic bacteria and enteric viruses

Microbial HazardSoutheast BrazilFood ContaminationMicrobial ContaminationFoodborne PathogensFoodborne IllnessFamily FarmsFood MicrobiologyWaterborne DiseasesEnvironmental Disaster AreaMicrobiologyInfection ControlPublic HealthFoodborne HazardMedicineFood SafetyMicrobial Risk Assessment