Concepedia

Physical, structural and thermal properties of composite edible films prepared from pearl millet starch and carrageenan gum: Process optimization using response surface methodology

Kawaljit Singh Sandhu, Loveleen Sharma, Maninder Kaur, Ramandeep Kaur

International Journal of Biological Macromolecules · 2019 · 109 citations · 40 references

References

40

Biofibres and biocomposites

Maya Jacob John, Sabu Thomas · Carbohydrate Polymers · 2007 · 2.4K citations

Casting Antimicrobial Packaging Films and Measuring Their Physical Properties and Antimicrobial Activity

Jung H. Han, John D. Floros · Journal of Plastic Film & Sheeting · 1997 · 667 citations

Agriculture, Food Science, Materials Engineering +16

Some properties of corn starches II: Physicochemical, gelatinization, retrogradation, pasting and gel textural properties

Kawaljit Singh Sandhu, Narinder Singh · Food Chemistry · 2006 · 601 citations

Agriculture, Food Science, Carbohydrate Chemistry +13

Preparation and properties of rice starch–chitosan blend biodegradable film

Thawien Bourtoom, Manjeet S. Chinnan · LWT · 2007 · 586 citations

Natural Sciences, Food Science, Materials Engineering +10

Identification of selected seaweed polysaccharides (phycocolloids) by vibrational spectroscopy (FTIR-ATR and FT-Raman)

Leonel Pereira, Ana M. Amado, Alan T. Critchley et al. · Food Hydrocolloids · 2008 · 502 citations · Full text

Pharmacy, Biochemistry, Food Science +14