Engineering properties of horse gram (Macrotyloma uniflorum) varieties as a function of moisture content and structure of grain - Concepedia

Concepedia

Publication | Open Access

Engineering properties of horse gram (Macrotyloma uniflorum) varieties as a function of moisture content and structure of grain

DOI Full Paper Access

16

Citations

30

References

2019

Year

Rahul Vashishth, Anil Dutt Semwal, M. Pal Murugan, Thima Govind Raj, G. K. Sharma

Journal of Food Science and Technology

Moisture ContentBotanySustainable AgricultureAgricultural EconomicsCrop ScienceHorse GramPublic HealthGrain QualityGrain Storage

References

	Year	Citations

Page 1