Publication | Closed Access
Modification of structural, physicochemical and digestive properties of normal maize starch by thermal treatment
103
Citations
33
References
2019
Year
Food ChemistryThermal TreatmentDigestive PropertiesFood PhysicFood EngineeringNormal Maize StarchThermal ProcessingGrain QualityFood TechnologyHealth Sciences
| Year | Citations | |
|---|---|---|
Page 1
Page 1