Publication | Closed Access
Induction of phenolic and flavonoid compounds in leaves of saffron (Crocus sativus L.) by salicylic acid
59
Citations
59
References
2019
Year
BotanyPhytochemistryPhytochemicalCrocus Sativus L.Flavonoid CompoundsPlant PhysiologyPolyphenolicsSalicylic Acid
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