Occurrence and enological properties of two new non-conventional yeasts (Nakazawaea ishiwadae and Lodderomyces elongisporus) in wine fermentations

Microbial biogeography of wine grapes is conditioned by cultivar, vintage, and climate

Nicholas A. Bokulich, J.H. Thorngate, Paul M. Richardson et al. · Proceedings of the National Academy of Sciences · 2013 · 989 citations · Full text

Agriculture, Ecology, Microbiology +17

Identification of clinically important ascomycetous yeasts based on nucleotide divergence in the 5' end of the large-subunit (26S) ribosomal DNA gene

Cletus P. Kurtzman, Christie J. Robnett · Journal of Clinical Microbiology · 1997 · 947 citations · Full text

Life Sciences, Microbiology, Molecular Biology +17

Climate change associated effects on grape and wine quality and production

Ramón Mira de Orduña · Food Research International · 2010 · 884 citations

Agriculture, Enology, Viticulture +14

Improved Selection of Internal Transcribed Spacer-Specific Primers Enables Quantitative, Ultra-High-Throughput Profiling of Fungal Communities

Nicholas A. Bokulich, David A. Mills · Applied and Environmental Microbiology · 2013 · 590 citations · Full text

Life Sciences, Biology, Microbiology +16

Growth Rates Made Easy

B G Hall, Anna Nandipati, Miriam Barlow · Molecular Biology and Evolution · 2013 · 537 citations · Full text

Life Sciences, Microbiology, Bacteriology +14