Concepedia

Development and evaluation of lutein‐loaded alginate microspheres with improved stability and antioxidant

Jin Huang, Feifei Bai, Yanchen Wu, Qingzhuo Ye, Dong Liang, Caihong Shi, Xiangrong Zhang

Journal of the Science of Food and Agriculture · 2019 · 33 citations · 27 references

DOI

Abstract

The present work successfully developed well-protected lutein-alginate microspheres. This indicates that it is feasible to use microspheres loaded with lutein as antioxidant functional ingredients in food products. © 2019 Society of Chemical Industry.

References

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Preparation of lutein microencapsulation by complex coacervation method and its physicochemical properties and stability

Xiao‐Ying Qv, Zhi‐Ping Zeng, Jian‐Guo Jiang · Food Hydrocolloids · 2011 · 167 citations

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