Publication | Closed Access
Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels
53
Citations
63
References
2018
Year
Endocrine DisruptorsAllergyDietary ExposureMedicineSeafood IndustryEnvironmental HealthMarine PollutionToxicologyEuropean MarketToxicological AspectEnvironmental ToxicologyHuman Exposure LevelsPharmacologyFood ToxicologyFood SafetyHealth Sciences
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