Concepedia

Synergistic approaches for odor active compounds monitoring and identification: State of the art, integration, limits and potentialities of analytical and sensorial techniques

Pasquale Giungato, Alessia Di Gilio, Jolanda Palmisani, Annalisa Marzocca, Antonio Mazzone, Magda Brattoli, Roberto Giua, Gianluigi de Gennaro

TrAC Trends in Analytical Chemistry · 2018 · 53 citations · 67 references

Concepts

Natural SciencesChemistryAnalytical ChemistryMass Spectrometric AnalysisSensorsChemical SensorsOlfactory PhysiologyOlfactory SystemsSensor-based AnalysisVolatile Aroma AnalysisVolatile Organic CompoundsAroma Compound IdentificationElectronic NosesOdor CompoundsOdor DetectionOdor MonitoringOdorant DetectionReal-time Odor Monitoring

References

67

A brief history of electronic noses

Julian W. Gardner, Philip N. Bartlett · Sensors and Actuators B Chemical · 1994 · 1.2K citations

Engineering, Computer Science, Electrical Engineering +7

Green Analytical Chemistry

Sergio Armenta, Salvador Garrigues, Miguel de la Guárdia · TrAC Trends in Analytical Chemistry · 2008 · 1.2K citations

Natural Sciences, Chemistry, Environmental Sciences +13

Solvent assisted flavour evaporation - a new and versatile technique for the careful and direct isolation of aroma compounds from complex food matrices

Wolfgang Engel, Wolfgang Bahr, Peter Schieberle · European Food Research and Technology · 1999 · 983 citations

Agriculture, Food Science, Food Analysis +16

Key odorants in various cheese types as determined by gas chromatography-olfactometry

P.M.G. Curioni, J.O. Bosset · International Dairy Journal · 2002 · 720 citations

Agriculture, Chemistry, Food Science +16

First Fifty Years of Chemoresistive Gas Sensors

G. Neri · Chemosensors · 2015 · 517 citations · Full text

Engineering, Materials Engineering, Materials Science +16