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Structure characterization of one polysaccharide from Lepidium meyenii Walp., and its antioxidant activity and protective effect against H2O2-induced injury RAW264.7 cells

BiochemistryLepidium Meyenii Walp.GlycobiologyAntioxidant ActivityPolysaccharideReactive Oxygen SpecieMedicineProtective EffectRedox BiologyBiomolecular EngineeringOxidative Stress