Publication | Open Access

Multiple fish species identified from China's roasted Xue Yu fillet products using DNA and mini-DNA barcoding: Implications on human health and marine sustainability

BiologyDna BarcodingMultiple Fish SpeciesEngineeringMarine GenomicsMedicineAquacultureGeneticsSeafood IndustryMini-dna BarcodingGenomicsMarine BiologyFish FarmingMarine Sustainability