Concepedia

Carcass yield and meat quality parameters of two Italian autochthonous chicken breeds reared outdoor: Modenese and Romagnolo.

Alberto Sabbioni, A. Zanon, Valentino Beretti, P. Superchi, E.M. Zambini

EPC 2006 - 12th European Poultry Conference, Verona, Italy, 10-14 September, 2006. · 2006 · 17 citations · 6 references

Concepts

References

6

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Responses of two genotypes of chicken to the diets and stocking densities of conventional UK and Label Rouge production systems—II. Sensory attributes

L.J. Farmer, G. C. Perry, P.D. Lewis et al. · Meat Science · 1997 · 99 citations

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Performance and behaviour of chickens with different growing rate reared according to the organic system

Cesare Castellini, Alessandro Dal Bosco, Cecilia Mugnai et al. · Italian Journal of Animal Science · 2002 · 97 citations · Full text

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Comparison of two chicken genotypes organically reared: oxidative stability and other qualitative traits of the meat

Cesare Castellini, Alessandro Dal Bosco, Cecilia Mugnai et al. · Italian Journal of Animal Science · 2006 · 87 citations · Full text

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Carcass Characteristics and Qualitative Meat Traits of the Padovana Breed of Chicken

Massimo De Marchi, Martino Cassandro, E. Lunardi . et al. · International Journal of Poultry Science · 2005 · 73 citations · Full text

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