Concepedia

Publication | Closed Access

Citrus fruits freshness assessment using Raman spectroscopy

DOI

98

Citations

27

References

2017

Year

Fran Nekvapil, Ioana Brezeştean, Daniel Barchewitz, Branko Glamuzina, Vasile Chiş, Simona Cîntă Pînzaru
Food Chemistry

References

YearCitations

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