Fran Nekvapil

Citrus fruits freshness assessment using Raman spectroscopy

Fran Nekvapil, Ioana Brezeştean, Daniel Barchewitz et al. · Food Chemistry · 2017 · 102 citations

Agriculture, Food Science, Horticultural Sciences +14

Raman spectra tell us so much more: Raman features and saturation magnetization for efficient analysis of manganese zinc ferrite nanoparticles

Fran Nekvapil, Alexander Bunge, Teodora Radu et al. · Journal of Raman Spectroscopy · 2020 · 48 citations

Natural Sciences, Materials Engineering, Materials Science +17

Color-specific porosity in double pigmented natural 3d-nanoarchitectures of blue crab shell

Fran Nekvapil, Simona Cîntă Pînzaru, Lucian Barbu–Tudoran et al. · Scientific Reports · 2020 · 37 citations · Full text

Natural Sciences, Materials Science, Zoology +17

From Blue Bioeconomy toward Circular Economy through High-Sensitivity Analytical Research on Waste Blue Crab Shells

Fran Nekvapil, Mihaela Aluaş, Lucian Barbu–Tudoran et al. · ACS Sustainable Chemistry & Engineering · 2019 · 33 citations

Natural Sciences, Marine Sciences, Materials Science +17

Size-dependent spectroscopic insight into the steady-state and time-resolved optical properties of ZnO photocatalysts

Alexandra Fălămaș, Ioana Marica, Adriana Popa et al. · Materials Science in Semiconductor Processing · 2022 · 32 citations

Natural Sciences, Chemistry, Materials Science +16