Effect of maturation on the bulk optical properties of apple skin and cortex in the 500–1850 nm wavelength range

Optical Constants of Water in the 200-nm to 200-μm Wavelength Region

George M. Hale, Marvin R. Querry · Applied Optics · 1973 · 4.4K citations

Photonic Sensor, Optical Materials, Engineering +21

Determining the optical properties of turbid media by using the adding–doubling method

Scott A. Prahl, Martin J. C. van Gemert, Ashley J. Welch · Applied Optics · 1993 · 913 citations

Optical Materials, Engineering, Optical Testing +20

Reflectance spectral features and non-destructive estimation of chlorophyll, carotenoid and anthocyanin content in apple fruit

Mark N. Merzlyak, Alexei Solovchenko, Anatoly A. Gitelson · Postharvest Biology and Technology · 2003 · 415 citations

Carotenoid, Botany, Natural Sciences +11

Measurement of the optical properties of fruits and vegetables using spatially resolved hyperspectral diffuse reflectance imaging technique

Jianwei Qin, Renfu Lu · Postharvest Biology and Technology · 2008 · 331 citations

Precision Agriculture, Engineering, Imaging Spectroscopy +9

Multispectral imaging for predicting firmness and soluble solids content of apple fruit

Renfu Lu · Postharvest Biology and Technology · 2004 · 274 citations

Soluble Solids Content, Engineering, Imaging Spectroscopy +12