Publication | Closed Access
Optimization of pectinase and protease clarification treatment of pomegranate juice
53
Citations
28
References
2017
Year
Food ChemistryEngineeringBiochemistryBiochemical EngineeringBiotechnologyFood EngineeringFood BioprocessingRipeningProtease Clarification TreatmentBiomolecular EngineeringHealth Sciences
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