Concepedia

Publication | Open Access

Quality comparison of dried slices processed from whole persimmons treated with different deastringency methods

DOIFull Paper Access

16

Citations

13

References

2017

Year

Hun‐Sik Chung, Do-Hee Kim, Han-Soo Kim, Young-Guen Lee, Jong-Hwan Seong, Kwang-Sup Youn, Kwang‐Deog Moon
Food Science and Biotechnology

References

YearCitations

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