Concepedia

TDS exposure project: How and when to consider seasonalityin a total diet study?

Chabi Fabrice Elegbede, Alexandra Papadopoulos, Anna Elena Kolbaum, Aida Turrini, Lorenza Mistura, Oliver Lindtner, Véronique Sirot

Food and Chemical Toxicology · 2017 · 16 citations · 31 references

DOI

Concepts

References

31

Scientific Opinion on Arsenic in Food

EFSA Journal · 2009 · 1.1K citations · Full text

, , +12

Dietary exposure to trace elements and health risk assessment in the 2nd French Total Diet Study

Nathalie Arnich, Véronique Sirot, Gilles Rivière et al. · Food and Chemical Toxicology · 2012 · 300 citations

, , +16

Dietary Intake and Its Contribution to Longitudinal Organophosphorus Pesticide Exposure in Urban/Suburban Children

Chensheng Lu, Dana Boyd Barr, Melanie Pearson et al. · Environmental Health Perspectives · 2008 · 269 citations · Full text

, , +14

Trends in food and nutritional intakes of French adults from 1999 to 2007: results from the INCA surveys

Carine Dubuisson, Sandrine Lioret, Mathilde Touvier et al. · British Journal Of Nutrition · 2009 · 252 citations · Full text

, , +17

Dietary exposure to mycotoxins and health risk assessment in the second French total diet study

Véronique Sirot, Jean-Marc Frémy, Jean‐Charles Leblanc · Food and Chemical Toxicology · 2012 · 217 citations

, , +16