GC–MS, FTIR and Raman Analysis of Antioxidant Components of Red Pigments from Stemphylium lycopersici

Bacterial pigments and their applications

Chidambaram Kulandaisamy Venil, Zainul Akmar Zakaria, Wan Azlina Ahmad · Process Biochemistry · 2013 · 443 citations

Antimicrobial Compound, Microbiology, Cyanobacteria +2

Endophytic fungal strains of Fusarium solani, from Apodytes dimidiata E. Mey. ex Arn (Icacinaceae) produce camptothecin, 10-hydroxycamptothecin and 9-methoxycamptothecin

S. Shweta, Sebastian Zuehlke, V. Priti et al. · Phytochemistry · 2009 · 301 citations

Biology, Fungal Diversity, Ex Arn +6

Antioxidant activity and phenolics of an endophytic Xylaria sp. from Ginkgo biloba

Xinmin Liu, Mingchui Dong, Xuan Chen et al. · Food Chemistry · 2007 · 272 citations

Biochemistry, Medicine, Antioxidant Activity +8

Gas chromatography–mass spectrometry analysis of phenolic compounds from Carica papaya L. leaf

Antonella Canini, Daniela Alesiani, Giuseppe D’Arcangelo et al. · Journal of Food Composition and Analysis · 2007 · 252 citations

Phenolic Compounds, Plant Analysis, Mass Spectrometry +6

Dyeing of wool with natural anthraquinone dyes from Fusarium oxysporum

F.A. Nagia, R. S. R. El-Mohamedy · Dyes and Pigments · 2006 · 214 citations

Natural Anthraquinone Dyes, Dyeing, Pigment