Research in Pharmaceutical Sciences · 2017 · 22 citations · 16 references
Life SciencesBiochemistryPharmacologyCancer PharmacologyFood ChemistryFood ToxicologyAntioxidant DefenseBioactive Food ComponentsCytotoxicity AssessmentCytotoxicity EvaluationMedicinal Plant KnowledgeMedicinal PlantsAnticancer ActivityAnticancer Natural ProductsAntioxidant Activity AssaysAntioxidant Natural ProductsCytotoxicity AssaysPlant Extract AntioxidantsTotal Phenolic ContentToxicity Of Medicinal Plants
: 95.73 ± 9.6 μg/mL) and also had the higher total phenolic (90.5 ± 6.7 μg/mg of gallic acid equivalent (GAE/mg) and flavonoid content (21.8 ± 5.4 μg QE/mg). These results suggest higher antioxidant and cytotoxic activities of leaves extract in comparison with other extracts and these activities could be due to the presence of rich phenolic and flavonoid content.
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Iris F. F. Benzie, JJ Strain · Methods in enzymology on CD-ROM/Methods in enzymology · 1999 · 3.9K citations
Flavonoids: A versatile source of anticancer drugs
Neelu Sharma, MahabeerP Dobhal, YogeshC Joshi et al. · Pharmacognosy Reviews/Bioinformatics Trends/Pharmacognosy review · 2011 · 550 citations · Full text
Medicine, Oncology, Pharmacology +13