Publication | Open Access

The impact of zinc oxide particle morphology as an antimicrobial and when incorporated in poly(3-hydroxybutyrate-co-3-hydroxyvalerate) films for food packaging and food contact surfaces applications

Materials ScienceChemical EngineeringAntimicrobial PackagingFood PackagingEngineeringEdible PackagingEdible FilmPolymer ScienceSurface ModificationFood EngineeringParticle MorphologyPolymer ChemistryHealth Sciences