Concepedia

Publication | Closed Access

Comparing quality changes of cupped strawberry treated by high hydrostatic pressure and thermal processing during storage

DOI

54

Citations

33

References

2016

Year

Ge Gao, Pengyan Ren, Xiamin Cao, Bing Yan, Xiaojun Liao, Zhijian Sun, Yongtao Wang
Food and Bioproducts Processing

References

YearCitations

Page 1