Concepedia

Publication | Open Access

The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits

DOIFull Paper Access

28

Citations

35

References

2022

Year

Paulo Rogério Siriano Borges, Merete Edelenbos, Erik Larsen, Thaís Hernandes, Elisângela Elena Nunes Carvalho, Eduardo Valério de Barros Vilas Boas, Caroline Roberta Freitas Pires
Food Chemistry X

References

YearCitations

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