Publication | Closed Access
Influence of Light Intensity on Growth and Pigment Production by Monascus ruber in Submerged Fermentation
31
Citations
36
References
2015
Year
BiomanufacturingLight IntensityFood FermentationPhotobiologyBiochemical EngineeringSubmerged FermentationFood BioprocessingMicrobiologyPigment ProductionMedicinePhotosynthesisHealth Sciences
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