LWT · 2016 · 47 citations · 35 references
AgricultureFood ScienceMicrobiologyFood MicrobiologyPoultry MicrobiologyPoultry Product QualityMicrobial QualityPoultry BacteriologyBroiler Microbial ContaminationGenotypic Characterization Of IsolatesGenotypic Characterization Of Type StrainsGenotypic ClassificationMicrobiological DiagnosticsPseudomonas ContaminationPseudomonas Species
35
Meat spoilage during distribution
George‐John E. Nychas, Panos Skandamis, Chrysoula C. Tassou et al. · Meat Science · 2007 · 978 citations