Natural Product Communications · 2010 · 32 citations · 15 references
Life SciencesBiochemistryChemistryDrug DiscoveryOrganic ChemistryStructure-activity RelationshipsAntioxidant DefenseFood AntioxidantsMedicinal PlantsPhenolic Compound AnalysisStructure-activity Relationship AnalysisAntioxidant MetabolitesAntioxidant Natural ProductsAntioxidant PropertiesBioactive ConstituentsFree Radical ScavengingMedicinal Aromatic PlantsPlant Extract AntioxidantsTerpene Compounds
Phytochemical investigation of the aerial parts of Potentilla fulgens L. led to the isolation of two new triterpenes, potentene A (1) and potentene B (2). In addition, three known compounds afzelchin-4alpha --> 8"-catechin (3), epiafzelchin (4) and rutin (5) were isolated. The structures of all these compounds were elucidated by extensive spectroscopic and chemical evidence. Compounds 3, 4, and 5 exhibited significant 1,1,diphenyl-2-picrylhydrazyl radical scavenging activity, with IC50 values of 1.21, 2.88 and 5.20 mg/mL, respectively; the known standard antioxidant, vitamin C, had a value of 0.44 mg/mL.
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DPPH antioxidant assay revisited
Om P. Sharma, T. K. Bhat · Food Chemistry · 2008 · 1.9K citations
Journal of the Chemical Society
Journal of the Chemical Society Dalton Transactions · 1981 · 320 citations
1H and13C NMR Assignments of Some Green Tea Polyphenols
Adrienne L. Davis, Ya Cai, Alan P. Davies et al. · Magnetic Resonance in Chemistry · 1996 · 301 citations
Jae Ju Jeong, Yu Mi Ha, Yong Chun Jin et al. · Food and Chemical Toxicology · 2009 · 95 citations