Publication | Closed Access
Proximate composition, functional properties, amino acid, mineral and vitamin contents of a novel food: Alhydwan (Boerhavia elegana Choisy) seed flour
52
Citations
31
References
2016
Year
Food ChemistryNutritionProximate CompositionFood FunctionNovel FoodFood CompositionAgricultural EconomicsSeed FlourAlternative Protein SourceFood Component
| Year | Citations | |
|---|---|---|
Page 1
Page 1