Publication | Open Access
Environmental Friendly Wines: A Consumer Segmentation Study
69
Citations
31
References
2016
Year
Customer SatisfactionGreen MarketingDigital MarketingWine ExpertsConsumer StudyConsumer ResearchEnvironmental Friendly WinesFood MarketingManagementConsumer BehaviorItalian Wine DrinkersMarket SegmentationHealth SciencesWine ConsumersFood QualityAdvertisingMarketingInteractive MarketingWine TastingSustainabilityConsumer Attitude
Our study examines wine consumers stated interest toward eco-friendly wines. A convenience sample of 301 Italian wine drinkers (i.e. over 18 years old and consumers of wine at least once a month) were interviewed by computer aided telephonic interviews (CATI), by a professional agency. Questions investigated respondents shopping patterns, attitude toward environment and general socio-demographic characteristics. Cluster analysis findings reveal that the majority of consumers are poorly interested in environmental-friendly wines (68%). However, the other segment - which includes higher spenders and wine experts - seems a promising target for wineries oriented towards sustainability.
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