Concepedia
Journal of the American Dietetic Association · 1974 · 16 citations · 10 references
AgricultureBiochemistryFood ScienceFood AnalysisFood ChemistryFood EngineeringBaking Quality BreedingBreadmaking EnzymesBreadmaking QualitySeed Phytic Acid
10
Mineral metabolism of healthy adults on white and brown bread dietaries
R. A. McCance, E. M. Widdowson · The Journal of Physiology · 1942 · 305 citations
Agriculture, Nutrition, Nutritional Sciences +14
Dietary Metal-complexing Agents and Zinc Availability in the Rat
Donald Oberleas, M. E. Muhrer, Boyd L. O’Dell · Journal of Nutrition · 1966 · 241 citations
High phytate content of rural Iranian bread: a possible cause of human zinc deficiency
John G. Reinhold · American Journal of Clinical Nutrition · 1971 · 125 citations
Agriculture, Food Science, Nutritional Sciences +13
Mineral metabolism on dephytinized bread
R. A. McCance, E. M. Widdowson · The Journal of Physiology · 1942 · 124 citations
Agriculture, Biochemistry, Food Science +12
Phytic acid and the rickets-producing action of cereals
Douglas Creese Harrison, Edward Mellanby · Biochemical Journal · 1939 · 117 citations · Full text
Agriculture, Biochemistry, Nutrition +8