Tea consumption reduces the incidence of neurocognitive disorders: Findings from the Singapore longitudinal aging study

The Clinical Dementia Rating (CDR)

John C. Morris · Neurology · 1993 · 10K citations

Medicine, Neurology, Psychiatry +12

9/Geriatric Depression Scale (GDS)

Jerome A. Yesavage, Javaid I. Sheikh · Clinical Gerontologist · 1986 · 7.2K citations

Medicine, Geriatric Medicine, Psychiatry +11

EGCG redirects amyloidogenic polypeptides into unstructured, off-pathway oligomers

Dagmar E. Ehrnhoefer, Jan Bieschke, Annett Boeddrich et al. · Nature Structural & Molecular Biology · 2008 · 1.4K citations

Life Sciences, Biochemistry, Molecular Biology +14

Green Tea Consumption and Mortality Due to Cardiovascular Disease, Cancer, and All Causes in Japan

Shinichi Kuriyama, Taichi Shimazu, Kaori Ohmori et al. · JAMA · 2006 · 762 citations

Agriculture, Nutrition, Nutritional Sciences +9

Green tea epigallocatechin-3-gallate (EGCG) reduces β-amyloid mediated cognitive impairment and modulates tau pathology in Alzheimer transgenic mice

Kavon Rezai‐Zadeh, Gary W. Arendash, Huayan Hou et al. · Brain Research · 2008 · 458 citations

Life Sciences, Neurobiology, Neuroscience +16