Sugar-Starch Metabolism and Antioxidant Potential in Potato Tubers in Response to Different Antisprouting Agents During Storage

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

Management, Educational Assessment, Information Retrieval +5

Biochemistry and molecular biology of plants

Timothy W. Short · Biochemistry and Molecular Biology Education · 2001 · 3.8K citations

Life Sciences, Biochemistry, Plant Biology +12

Biochemistry & molecular biology of plants

Choice Reviews Online · 2001 · 3K citations

Life Sciences, Biochemistry, Plant Biology +12

Acrylamide is formed in the Maillard reaction

Donald S. Mottram, B.L. Wedzicha, Andrew T. Dodson · Nature · 2002 · 2.2K citations

Natural Sciences, Chemistry, Polymer Chemistry +1

Anti-oxidant activity and total phenolic content of some Asian vegetables

Charanjit Kaur, Harish C. Kapoor · International Journal of Food Science & Technology · 2002 · 1.2K citations

Agriculture, Food Science, Plant Sciences +14