Concepedia

Competitive adsorption and displacement of anionic polysaccharides (fucoidan and gum arabic) on the surface of protein-coated lipid droplets

Yaoguang Chang, Yanfang Hu, David Julian McClements

Food Hydrocolloids · 2015 · 60 citations · 26 references

DOI

Concepts

References

26

Theory of polyelectrolytes in solutions and at surfaces

Andrey V. Dobrynin, Michael Rubinstein · Progress in Polymer Science · 2005 · 1.5K citations

, , +6

Complex coacervation of proteins and anionic polysaccharides

Cornelus G. de Kruif, Fanny Weinbreck, Renko de Vries · Current Opinion in Colloid & Interface Science · 2004 · 1.1K citations

, , +7

Protein-stabilized emulsions

David Julian McClements · Current Opinion in Colloid & Interface Science · 2004 · 1K citations

Characterization of β-lactoglobulin–chitosan interactions in aqueous solutions: A calorimetry, light scattering, electrophoretic mobility and solubility study

Demet Güzey, David Julian McClements · Food Hydrocolloids · 2005 · 285 citations

, , +5

Fractionation and characterization of gum from Acacia senegal

R.C. Randall, G. O. Phillips, Peter A. Williams · Food Hydrocolloids · 1989 · 283 citations

, , +3