A Dietary Oxidative Balance Score of Vitamin C, β-Carotene and Iron Intakes and Mortality Risk in Male Smoking Belgians

The Effect of Vitamin E and Beta Carotene on the Incidence of Lung Cancer and Other Cancers in Male Smokers

New England Journal of Medicine · 1994 · 4.7K citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Effects of a Combination of Beta Carotene and Vitamin A on Lung Cancer and Cardiovascular Disease

Gilbert S. Omenn, Gary E. Goodman, Mark Thornquist et al. · New England Journal of Medicine · 1996 · 3.6K citations · Full text

Public Health, Nutrition, Nutritional Sciences +14

Lack of Effect of Long-Term Supplementation with Beta Carotene on the Incidence of Malignant Neoplasms and Cardiovascular Disease

Charles H. Hennekens, Julie E. Buring, JoAnn E. Manson et al. · New England Journal of Medicine · 1996 · 2.4K citations · Full text

Agriculture, Nutrition, Nutritional Sciences +14

Vitamin E Consumption and the Risk of Coronary Heart Disease in Men

Eric B. Rimm, Meir J. Stampfer, Alberto Ascherio et al. · New England Journal of Medicine · 1993 · 2.4K citations · Full text

Medicine, Nutrition, Nutritional Sciences +17

The Effect of Fruit and Vegetable Intake on Risk for Coronary Heart Disease

Kaumudi Joshipura, Frank B. Hu, JoAnn E. Manson et al. · Annals of Internal Medicine · 2001 · 1.4K citations · Full text

Public Health, Nutrition, Nutritional Sciences +17