Concepedia

Effect of temperature, water-phase salt and phenolic contents on Listeria monocytogenes growth rates on cold-smoked salmon and evaluation of secondary models

Marie Cornu, Annie Beaufort, Sylvie Rudelle, Laurent Laloux, Hélène Bergis, Nicolas Miconnet, Thierry Sérot, Marie Laure Delignette‐Muller

International Journal of Food Microbiology · 2005 · 102 citations · 33 references

Open access

Concepts

AgricultureFood ScienceMicrobiologyFood ChemistryFood MicrobiologyFood SafetyExtrinsic Factors Affecting Microbial GrowthMicrobial ContaminationMicrobial Growth In FoodsSeafood MicrobiologySeafood SafetyWater In FoodsCold Storage MicrobiologyListeria Monocytogenes ControlMicrobial Quality Of SeafoodSalting Temperature EffectsSeafood Cold Storage

References

33

Epidemic Listeriosis — Evidence for Transmission by Food

Walter F. Schlech, Pierre Lavigne, Robert Bortolussi et al. · New England Journal of Medicine · 1983 · 1.5K citations

Life Sciences, Infectious Diseases, Microbiology +16

Indices for performance evaluation of predictive models in food microbiology

T Ross · Journal of Applied Bacteriology · 1996 · 1K citations · Full text

Agriculture, Food Science, Microbiology +14

Indices for performance evaluation of predictive models in food microbiology

T Ross · Journal of Applied Microbiology · 1996 · 470 citations

Agriculture, Food Science, Microbiology +14

<i>Electrical Resistance of Metals</i>

G. T. Meaden, L. I. Van Torne · Physics Today · 1966 · 462 citations

Natural Sciences, Materials Engineering, Materials Science +12

Validating and comparing predictive models

József Baranyi, Carmen Pin · International Journal of Food Microbiology · 1999 · 368 citations · Full text

Computing, Computer Science, Machine Learning +11