Hélène Bergis

Modeling microbial competition in food: Application to the behavior of Listeria monocytogenes and lactic acid flora in pork meat products

Marie Cornu, Élise Billoir, Hélène Bergis et al. · Food Microbiology · 2010 · 124 citations

Health Sciences, Lactic Acid Flora, Microbial Contamination +11

Effect of temperature, water-phase salt and phenolic contents on Listeria monocytogenes growth rates on cold-smoked salmon and evaluation of secondary models

Marie Cornu, Annie Beaufort, Sylvie Rudelle et al. · International Journal of Food Microbiology · 2005 · 102 citations · Full text

Water-phase Salt, Microbial Contamination, Foodborne Illness +9

Prevalence and growth of Listeria monocytogenes in naturally contaminated cold-smoked salmon

Annie Beaufort, Sylvie Rudelle, Nathalie Gnanou-Besse et al. · Letters in Applied Microbiology · 2007 · 77 citations

Validation of a stochastic modelling approach for Listeria monocytogenes growth in refrigerated foods

Olivier Couvert, Anthony Pinon, Hélène Bergis et al. · International Journal of Food Microbiology · 2010 · 76 citations

Stochastic Modelling Approach, Microbial Hazard, Foodborne Illness +9

Design of challenge testing experiments to assess the variability of Listeria monocytogenes growth in foods

Jean-Christophe Augustin, Hélène Bergis, Graziella Midelet et al. · Food Microbiology · 2010 · 68 citations

Foodborne Pathogens, Foodborne Illness, Food Control +9