Journal of Medicinal Plants Research · 2009 · 129 citations · 14 references
Life SciencesBiochemistryMedicinal ChemistryEthnobotanyFood ChemistryStructure-activity RelationshipsAntioxidant DefenseMedicinal PlantsAntioxidant Activity AssaysAntioxidant Natural ProductsFree Radical ScavengingMedicinal Food PlantsNatural AntioxidantsPhytochemical CompositionPlant Extract AntioxidantsPlant-derived Natural Products
Hydromethanol extracts of fifteen Bangladeshi medicinal plants, traditionally used in different ailments, were evaluated for antioxidant potential using DPPH (1,1-diphenyl-2-picryl hydrazyl) radical scavenging assay. Among the extractsCocos nucifera, Caesalpinia pulcherrima, Punica granatum and Syzygium cumini were found displaying strong (90% or more) DPPH radical scavenging action. Syzygium cumini exhibited the highest radical scavenging, with an IC50value of 4.25 μg/ml compared to the IC50 value of 5.15 μg/ml as shown by the reference antioxidant ascorbic acid, in a dose dependent fashion. Key words: Antioxidant, medicinal plants, Bangladesh, DPPH free radical.
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Ali Yıldırım, Ahmet Mavi, Münir Oktay et al. · Journal of Agricultural and Food Chemistry · 2000 · 438 citations
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