Dietary Variety Increases the Probability of Nutrient Adequacy among Adults

Dietary Reference Intakes

Paula R. Trumbo, Allison A. Yates, Sandra A. Schlicker et al. · Journal of the American Dietetic Association · 2001 · 4.9K citations

Public Health, Nutrition, Nutritional Sciences +14

Number of Days of Food Intake Records Required to Estimate Individual and Group Nutrient Intakes with Defined Confidence

P. Peter Basiotis, Susan Welsh, Frances J. Cronin et al. · Journal of Nutrition · 1987 · 603 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Dietary variety within food groups: association with energy intake and body fatness in men and women

Megan A. McCrory, Paul Fuss, Joy E McCallum et al. · American Journal of Clinical Nutrition · 1999 · 424 citations · Full text

Public Health, Nutrition, Nutritional Sciences +14

Dietary diversity and subsequent mortality in the First National Health and Nutrition Examination Survey Epidemiologic Follow-up Study

Arthur Schatzkin, T H S Harris, R G Ziegler et al. · American Journal of Clinical Nutrition · 1993 · 362 citations

Public Health, Nutrition, Nutritional Sciences +16

The effects of variety in food choices on dietary quality

Susan M. Krebs‐Smith, Helen Smiciklas‐Wright, Helen A. Guthrie et al. · Journal of the American Dietetic Association · 1987 · 316 citations

Agriculture, Nutrition, Nutritional Sciences +12