Concepedia

The effects of variety in food choices on dietary quality

Susan M. Krebs‐Smith, Helen Smiciklas‐Wright, Helen A. Guthrie, James Krebs-Smith

Journal of the American Dietetic Association · 1987 · 316 citations · 9 references

DOI

Concepts

References

9

Teen-age food habits. . A multidimensional analysis

Bernice Chase Schorr, Diva Sanjur, Eugene C. Erickson · Journal of the American Dietetic Association · 1972 · 82 citations

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Diet diversity and nutrient intake

Elizabeth Randall, Milton Z. Nichaman, Charles F. Contant · Journal of the American Dietetic Association · 1985 · 75 citations

, , +13

Diet diversity and nutrient intake.

Milton Z. Nichaman, M.P.H. Charles F. Contant · PubMed · 1985 · 75 citations

, , +12

The health and nutritional status of primitive populations†

J. R. K. Robson, G. R. Wadsworth · Ecology of Food and Nutrition · 1977 · 44 citations

, , +12

Concept of a nutritious food

Helen A. Guthrie · Journal of the American Dietetic Association · 1977 · 37 citations

, , +9