Publication | Open Access

Temperature effect on bacterial growth rate: quantitative microbiology approach including cardinal values and variability estimates to perform growth simulations on/in food

Quantitative Microbiology ApproachMicrobial ContaminationFood SpoilageBacterial Growth RateAgricultural EconomicsCardinal ValuesFood MicrobiologyMicrobial EcologyMicrobiologyPublic HealthMedicineQuantitative MicrobiologyFood Safety