Optimization of the associative growth of novel yoghurt cultures in the production of biomass, β-galactosidase and lactic acid using response surface methodology - Concepedia

Concepedia

Publication | Open Access

Optimization of the associative growth of novel yoghurt cultures in the production of biomass, β-galactosidase and lactic acid using response surface methodology

DOI Full Paper Access

26

Citations

21

References

2008

Year

Fatma Işık Üstok, Şebnem Harsa

International Dairy Journal

BiomanufacturingEngineeringFood FermentationResponse Surface MethodologyBiochemical EngineeringBiotechnologyFood BioprocessingMicrobiologyLactic AcidMedicineNovel Yoghurt Cultures

References

	Year	Citations

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