Publication | Closed Access
Applications of argentation solid phase extraction to the capsaicinoids: Purification of commercial standards and isolation of homodihydrocapsaicin (8-methyl) from ‘Bhut Jolokia’
10
Citations
12
References
2010
Year
Food ChemistrySolvent ExtractionEngineeringBioassay-guided IsolationAnalytical ChemistryChromatographyPhytochemistryBiomolecular EngineeringCommercial Standards
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