Concepedia

Composition of lipids and proteins of several species of molluscs, marine and terrestrial, from the Adriatic Sea and Serbia

I. Miletić, M. Miric, Zivana LALIC, Sladjana Šobajić

Food Chemistry · 1991 · 44 citations · 2 references

DOI

Concepts

References

2

Techniques of lipidology (isolation, analysis and identification of lipids

Comparative Biochemistry and Physiology Part B Comparative Biochemistry · 1974 · 2.5K citations

, , +10

Amino-Acid Content of Foods and Biological Data on Proteins.

Annals of Internal Medicine · 1970 · 514 citations

, , +17