Inhibitory Effect of the Hybrid Bacteriocin Ent35-MccV on the Growth of Escherichia coli and Listeria monocytogenes in Model and Food Systems - Concepedia

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Inhibitory Effect of the Hybrid Bacteriocin Ent35-MccV on the Growth of Escherichia coli and Listeria monocytogenes in Model and Food Systems

DOI Full Paper Access

29

Citations

37

References

2015

Year

Leonardo Acuña, Natalia S. Corbalán, I.C. Fernández-No, Roberto D. Morero, Jorge Barros‐Velázquez, Augusto Bellomio

Food and Bioprocess Technology

Antimicrobial SusceptibilityFoodborne PathogensBacteriologyEscherichia ColiFood MicrobiologyFood Processing FacilitiesMicrobiologyInfection ControlInhibitory EffectPublic HealthMedicineClinical MicrobiologyAntimicrobial ResistanceFood SafetyHybrid Bacteriocin Ent35-mccv

References

	Year	Citations

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