Concepedia

Candidate measures of whole plant food intake are related to biomarkers of nutrition and health in the US population (National Health and Nutrition Examination Survey 1999-2002)

Leah M. Lipsky, Kyeongmi Cheon, Tonja R. Nansel, Paul S. Albert

Nutrition Research · 2012 · 39 citations · 19 references

DOIFull text

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References

19

Dietary Fat Intake and the Risk of Coronary Heart Disease in Women

Frank B. Hu, Meir J. Stampfer, JoAnn E. Manson et al. · New England Journal of Medicine · 1997 · 1.8K citations

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Dietary Guidelines for Americans, 2010

Choice Reviews Online · 2011 · 1.6K citations

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Fruit and vegetable intake and risk of cardiovascular disease in US adults: the first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study,,

Lydia Bazzano, Jiang He, Lorraine G. Ogden et al. · American Journal of Clinical Nutrition · 2002 · 1K citations · Full text

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Development of the Healthy Eating Index-2005

Patricia M. Guenther, Jill Reedy, Susan M. Krebs‐Smith · Journal of the American Dietetic Association · 2008 · 750 citations

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Whole-grain intake is favorably associated with metabolic risk factors for type 2 diabetes and cardiovascular disease in the Framingham Offspring Study

Nicola M. McKeown, James B. Meigs, Simin Liu et al. · American Journal of Clinical Nutrition · 2002 · 578 citations

, , +10