Concepedia

Renal cyclooxygenase and lipoxygenase products are altered in polycystic kidneys and by dietary soy protein and fish oil treatment in the Han:SPRD‐<i>Cy</i>rat

Naser Ibrahim, Yong Jia, Jessay G. Devassy, Tamio Yamaguchi, Harold M. Aukema

Molecular Nutrition & Food Research · 2013 · 18 citations · 47 references

DOI

Abstract

Renal COX-derived eicosanoids are elevated and LOX products are reduced in this model of kidney disease. The effects of dietary SP, but not FO, on renal eicosanoids parallel the effects on disease.

References

47

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.3K citations

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 209.3K citations

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AIN-93 Purified Diets for Laboratory Rodents: Final Report of the American Institute of Nutrition Ad Hoc Writing Committee on the Reformulation of the AIN-76A Rodent Diet

Philip G. Reeves, Forrest H. Nielsen, G. C. Fahey · Journal of Nutrition · 1993 · 8.6K citations

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Reversible Ponceau staining as a loading control alternative to actin in Western blots

Isabel Romero‐Calvo, Borja Ocón, Patricia Martínez-Moya et al. · Analytical Biochemistry · 2010 · 773 citations

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Dietary effects on brain fatty acid composition: the reversibility of n-3 fatty acid deficiency and turnover of docosahexaenoic acid in the brain, erythrocytes, and plasma of rhesus monkeys.

W E Connor, Martha Neuringer, DS Lin · Journal of Lipid Research · 1990 · 336 citations · Full text

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