Publication | Closed Access
Antioxidant activity of aqueous extract of passion fruit (Passiflora edulis) leaves: In vitro and in vivo study
Juliana Kelly da Silva-Maia,
Cínthia Baú Betim Cazarin,
Talita Cristina Colomeu,
Ângela Giovana Batista,
Laura Maria Molina Meletti,
Jonas Augusto Rizzato Paschoal,
Stanislau Bogusz,
Mayra Fontes Furlan,
Félix Guillermo Reyes Reyes,
Fábio Augusto,
Food Research International