Glucosinolates and their breakdown products in cruciferous crops, foods and feedingstuffs

Toxic constituents of plant foodstuffs

B.J.F. Hudson · Agricultural Systems · 1981 · 573 citations

Agriculture, Food Science, Toxicology +14

The Biology and Chemistry of the Cruciferae.

Douglas Valentine, J. G. Vaughan, Alexander J. MacLeod et al. · Journal of Ecology · 1977 · 348 citations

Life Sciences, Biology, Chemistry +10

CURRENT TOPICS IN THYROID RESEARCH

C Cassano, M Andreoli · The American Journal of the Medical Sciences · 1966 · 321 citations

Medicine, Endocrinology, Physiology +12

Aryl Hydrocarbon Hydroxylase Induction in Rat Tissues by Naturally Occurring Indoles of Cruciferous Plants<xref ref-type="fn" rid="fn2">2</xref>

William D. Loub, Lee W. Wattenberg, D. W. Davis · JNCI Journal of the National Cancer Institute · 1975 · 245 citations

Life Sciences, Botany, Plant Sciences +11

Stimulatory effect of brussels sprouts and cabbage on human drug metabolism

Eugene J. Pantuck, Carol B. Pantuck, William Garland et al. · Clinical Pharmacology & Therapeutics · 1979 · 242 citations

Life Sciences, Nutritional Sciences, Pharmacology +15