Lateral and longitudinal characterization of color stability, instrumental tenderness, and sensory characteristics in the beef semimembranosus - Concepedia

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Lateral and longitudinal characterization of color stability, instrumental tenderness, and sensory characteristics in the beef semimembranosus

32

Citations

25

References

2006

Year

Jason T. Sawyer, R.T. Baublits, J. K. Apple, J.F. Meullenet, Z. B. Johnson, T.K. Alpers

Animal PhysiologyInstrumental TendernessAnimal PerformanceAnimal ScienceFood AnalysisMeat QualityFood QualityLongitudinal CharacterizationMeat ScienceFood SafetyBeef SemimembranosusHealth Sciences

References

	Year	Citations

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