Effects of Daily Consumption of Synbiotic Bread on Insulin Metabolism and Serum High-Sensitivity C-Reactive Protein among Diabetic Patients: A Double-Blind, Randomized, Controlled Clinical Trial - Concepedia

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Effects of Daily Consumption of Synbiotic Bread on Insulin Metabolism and Serum High-Sensitivity C-Reactive Protein among Diabetic Patients: A Double-Blind, Randomized, Controlled Clinical Trial

125

Citations

29

References

2014

Year

Maryam Tajadadi-Ebrahimi, Fereshteh Bahmani, Hossein Shakeri, Haleh Hadaegh, Mohammad Hijijafari, Fatemeh Abedi, Zatollah Asemi

Annals of Nutrition and Metabolism

Abstract

Consumption of the synbiotic bread among diabetic patients had beneficial effects on insulin metabolism.

References

	Year	Citations

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